Tommy Collins

Tommy Collins Group Melbourne Australia

Tommy Collins is the brainchild of dynamic duo, Tommy & Ben. Established in spring of 2007 over a late harvest Riesling & half a wheel of St.Agur, the boys found a common passion for everything hospitality. On the strength of their combined time & varied experience within the industry, the talented pair decided to deliver Melbourne, an innovative & bespoke, catering management service. As Creative Director, Tommy has become synonymous as 'the face' of Tommy Collins. Hailing from Brisbane, a much younger Tommy was eager to travel, moving first to the UK & later to New York. Tommy had a vision, and from behind the bar of many top establishments, quickly learnt that service should be much more than just a well balanced cocktail. With a well pressed suit, an inviting grin & an inherent passion for style, Tommy moved to Melbourne & immediately found himself at home.Growing up in a family of restaurants, cafes, pubs & coffee roasters around Sydney's Eastern suburbs, Managing Director, Bennys' move to Melbourne was more progressive following time at Edinburgh's Montpeliers Group & London's esteemed 'Ottolenghi'. Tommy Collins forged a reputation as a bespoke catering management firm, where meticulous planning and attention to detail is ever present. Collaborations with some of Melbourne's leading event managers & stylists, has seen the group successfully deliver numerous private and corporate events, most recently, Tommy Collins has catered for, 'The Portsea Polo', 'Virgin Australia Melbourne Fashion Festival', and ' The Belle Magazine Reader Dinner ' at Scott Livesey's Gallery. Wedding bound, our affiliations with superb regional Victorian vineyards such as Mantons Creek Estate, Austins & Baie Wines allow us to continue offering our clients, perfect settings for their special occasions.Whilst our focus is catering & events, the Tommy Collins Group continue to take a firm stance of an ethical nature. In particular, we are heralding the drive for sustainability within the hospitality realm in Victoria. We source local produce wherever possible, to ultimately reduce our carbon footprint on the Australian climate.


Address: 8–10 Glen Eira Avenue
VIC. 3185

P 03 9523 0798
F 03 9528 2725

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